Dinner Specials (Per Location)

Camelback Weekly Dinner Specials (07/06/2020 to 07/12/2020)

• Monday

• MEATLOAF WITH MUSHROOM GRAVY
  Served with Herb Mashed Potatoes and Sauteed Green Beans
• $13.95

• Tuesday

• RON'S CHICKEN FRIED STEAK
  Served with Mashed Potatoes, Gravy and Corn on the Cob
• $12.95

• Wednesday

• PETITE FILET MEDALLIONS
  Served with a Mini Caesar Salad and Seasoned Fries
• $16.95

• Thursday

• YANKEE POT ROAST
  Served with Mashed Potatoes, Gravy and Buttered Dill Carrots
• $15.95

• Friday

• CREAMY GARLIC PRAWNS TOSSED IN LINGUINE
  Served with Garlic Toast
• $14.95

• Saturday

• MAINE LOBSTER TAIL AND PETITE FILET
  Served with Baked Cheddar Potatoes and Vegetable Medley
• $21.95

• Saturday

• FULL ORDER OF BBQ BABY BACK RIBS
  Served with Seasoned Fries and Slaw
  
  
  
• $19.95

• Sunday

• CHICKEN PARMIGIANA WITH BASIL MARINARA AND PASTA
  Served with Garlic Toast
• $13.95

---

Foothills Weekly Dinner Specials(07/06/2020 to 07/12/2020)

• Monday

• Homemade meatloaf w/ mushroom gravy, mashed potatoes and green beans w/ caramelized onions
• $13.95

• Tuesday

• Ron’s Chicken Fried steak w/ country gravy, cheddar potatoes and dill buttered carrots
• $13.95

• Wednesday

• Andouille Sausage & Chicken Linguine w/ Cajun Cream Sauce
• $15.95

• Thursday

• Yankee Pot roast w/ natural gravy, mashed potatoes and oven roasted veggies
• $15.95

• Friday

• Shrimp Linguine w/ Mushroom Tomato Alfredo Sauce
• $16.95

• Saturday

• Island Flatiron w/ Rice Pilaf and Dill Buttered Carrots
• $16.95

• Sunday

• Char crusted Filet medallions w/ side of fries and petite Caesar salad
• $15.95

---

Ocotillo Weekly Dinner Specials (07/06/2020 to 07/12/2020)

• Monday

• Kobe Chuck Meatloaf with Country Mashed Potatoes and Natural Gravy and Steamed Broccoli
• $13.95

• Tuesday

• Chicken Fried Steak with Mashed Potatoes and Gravy with Vegetable Medley
• $13.95

• Wednesday

• St. Louis Ribs (Half Rack) with French Fries and Cole Slaw
• $14.95

• Thursday

• Yankee Pot Roast with Natural Gravy, Garlic Mashed Potatoes and Baby Carrots
• $15.95

• Friday

• Maryland Crabcakes with Remoulade, Cheddar Potatoes and Dilled Carrots
• $17.95

• Saturday

• BBQ Baby Back Ribs, Full Rack with Cheddar Potatoes and Cole Slaw
• $19.95

• Sunday

• Char Crusted Petite Filet with Cheddar Potatoes and Basil Vinaigrette Tomatoes
  
  
• $16.95