Dinner Specials (Per Location)

Camelback Weekly Dinner Specials (11/13/2026 to 11/15/2026)

• EVERY DAY FOR LUNCH & DINNER

• ***LIMITED TIME SPECIAL***
  STEAK FRITES
  USDA Choice 8oz Flatiron Steak
  maitre d' butter
  Served with crisp herb seasoned fries
• $19.95

• Monday

• HOME MADE MEATLOAF WITH MUSHROOM GRAVY
  Served with Herb Mashed Potatoes and Sauteed Green Beans with Onions
• $17.95

• Tuesday

• RON'S CHICKEN FRIED STEAK WITH GRAVY
  Served with Garlic Mashed Potatoes and Corn on the Cob
  
• $17.95

• Wednesday

• TRI MUSTARD CHICKEN OVER FRESH SPINACH & POMEGRANATE GLAZE.
  Served with Organic Brown Rice Pilaf and Steamed Broccoli
• $18.95

• Thursday

• YANKEE POT ROAST WITH NATURAL GRAVY
  Served with Garlic Mashed Potatoes and Buttered Carrots
• $18.95

• Friday

• BLACK & BLEU AHI STEAK SANDWICH + CHOICE OF SIDE
  Served Open-faced with Blackberry Wasabi- Arugula- Aioli
• $18.95

• Friday and Saturday

• GRILLED FILET AND MAINE LOBSTER TAIL
  Served with Baked Cheddar Potatoes and Vegetable Medley
• $24.95

• Saturday

• FULL ORDER BBQ BABY BACK RIBS
  Served with Seasoned Fries and Cole Slaw
• $21.95

• Sunday

• STEAK FRITES- 8oz GRILLED FLAT IRON STEAK
  Served with Seasoned Crisp French Fries
• $18.95

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Foothills Weekly Dinner Specials( to )

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Ocotillo Weekly Dinner Specials (11/09/2026 to 11/15/2026)

• Monday

• Kobe Chuck Meatloaf with Gravy, Mashed Potatoes + Broccoli
• $$17.95

• Tuesday

• Chicken Fried Steak w/mashed potatoes, gravy + baby carrots
• $$16.95

• Wednesday

• Lynn's Loaded Baked Potato with Cheddar/Jack, Butter, Sour Cream, Scallions, Bacon and Grilled Tenderloin
  
• $$18.95

• Thursday

• Izzy's Real Chicken Pot Pie, with Chive and Cheddar Cheese Biscuit Crust
• $18.95

• Friday

• Coconut Panko Shrimp w/ Strawberry Sweet and Sour, sides Cheddar potatoes + Cole Slaw
• $$18.95

• Saturday

• St. Louis 1/4 Rack BBQ Ribs with Andouille Sausage + Cheddar Potatoes and Cole Slaw
• $19.95

• Sunday

• Petite Filet w/ Cheddar Potatoes + Basil Tomatoes
• $24.95