Dinner Specials (Per Location)
Camelback Weekly Dinner Specials (11/10/2025 to 11/16/2025)
Monday
- HOMEMADE MEATLOAF WITH MUSHROOM GRAVY
Served with Herb Mashed Potatoes and Sautéed Green Beans/ Onions - $16.95
Tuesday
- RON'S CHICKEN FRIED STEAK
Served with Mashed Potatoes, Gravy and Corn on the Cob - $16.95
Wednesday
- HOMEMADE CHICKEN POT PIE
Served with Mini Caesar Salad - $17.95
Thursday
- YANKEE POT ROAST
Served with Mashed Potatoes, Gravy and Buttered Dill Carrots - $17.95
Friday
- BLACK AND BLUE AHI STEAK SANDWICH
Served with Open Faced with Arugula and Blackberry Wasabi
Choice of a Side - $18.95
- GRILLED FILET AND MAINE LOBSTER TAIL
Served with Baked Cheddar Potatoes and Vegetable Medley - $24.95
Saturday
- RIB IT UP
FULL ORDER OF BBQ BABY BACK RIBS
Served with Seasoned Fries and House Slaw - $21.95
- GRILLED FILET AND MAINE LOBSTER TAIL
Served with Baked Cheddar Potatoes and Vegetable Medley - $24.95
Sunday
- SEVE'S SOUTHWESTERN CHICKEN LINGUINE WITH RED BELL PEPPERS AND MUSHROOMS
Served with Garlic Toast - $17.95
Foothills Weekly Dinner Specials( to )
Ocotillo Weekly Dinner Specials (11/10/2025 to 11/16/2025)
Monday
- Kobe Chuck Meatloaf with Gravy, Mashed Potatoes + Broccoli
- $16.95
Tuesday
- Chicken Fried Steak with Mashed Potatoes, Country Gravy + Baby Carrots
- $16.95
Wednesday
- Lynn's Loaded Baked Potato with Butter, Sour Cream, Scallions, Cheddar Jack, Bacon + Beef Tenderloin
- $17.95
Thursday
- Niman New York and Maitre d' Butter with Cheddar Potatoes and Vegetable Medley
- $21.95
Friday
- Coconut Panko Shrimp w/ Strawberry Sweet-n-Sour, Cheddar Potatoes + Slaw
- $18.95
Saturday
- St. Louis Style BBQ Ribs with Cheddar Potatoes + Coleslaw
- $19.95
Sunday
- Char Crusted Petite Filet with Cheddar Potatoes and Basil Vinaigrette Tomatoes
OR
Niman New York with Cheddar Potatoes and Basil Vinaigrette Tomatoes - $23.95/21.95