Keegan's Foothills


An open and airy personality with lots of outdoor seating,  we use the same signature from-scratch cooking and heartfelt service standards that Keegan’s is well  known for.

We have worked hard to  become the neighborhood go-to in Ahwatukee for independent dining because of our great value and attentive staff.

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  • 05/10/2015

  • Happy Mother's Day Specials! Scallops St. Jacque $16.95 and Chocolate Hazelnut Mousse $3.95
    Make reservations for breakfast, lunch or dinner.

Ahwatukee Lunch Specials (04/27/2015)

  • Today's Soup

  • Tomato Bacon
  • $3.95
  • Half Sandwich

  • Roast Beef Melt with Pepperjack and Grilled Onions on Chile Cheese Bread
  • $6.95 on the Lunch Combo
  • Special

  • Good Ol' Cheeseburger and Side
  • $10.95
  • New Dessert

  • Homemade Carrot Cake w/ Cream Cheese Frosting
  • $5.50
  • Cobblers of the Day

  • Triberry or Cherry w/ Vanilla Bean Ice Cream
  • $5.50

Ahwatukee Weekly Dinner Specials (04/27/2015 to 05/03/2015)

  • Monday

  • Homemade Meatloaf w/ Mushroom Gravy, Bacon Cheddar Mashed Potatoes & Dill Buttered Carrots
  • $11.95
  • Tuesday

  • Ron's Chicken Fried Steak w/ Country Gravy, Mashed Potatoes & Green Beans w/ Caramelized Onions
  • $12.95
  • Wednesday

  • Luigi's Lasagna and Garlic Toast
  • $12.95
  • Thursday

  • Yankee Pot Roast w/ Natural Gravy, Roasted Garlic Mashed Potatoes, & Oven Roasted Vegetables
  • $13.95
  • Friday

  • Buttermilk Ranch Catfish with Homemade Tartar Sauce, Coleslaw, and French Fries
  • $12.95
  • Saturday

  • Stacked Flat Iron with Cheddar Potatoes and Red Onion Confit served with Sauteed Green Beans and Caramelized Onions
  • $16.95
  • Sunday

  • Char Crusted Filet Medallions, Caesar Salad & French Fries
  • $15.95


(480) 705-0505


4723 E. Ray Rd.
Phoenix, Arizona, 85044
Note: Located on the Southwest corner of 48th Street & Ray in the Ahwatukee Foothills Towne Center.


web-banner-940x350-food-no-lobster Mon-Sat Bar: 11AM – 11PM Kitchen: 11AM – 10PM Sunday Bar: 8AM-10PM Breakfast: 8AM – Noon Lunch: Noon – 4PM Dinner: 4PM – 10PM

Social Hour

Mon-Fri: Drinks & Food Dining Room: 2PM-5PM Bar & Patio: 2PM-6:30PM Reverse: Food 8PM-10PM, Drinks 8PM til Close (Bar & Patio Only) Weekends: Drinks All Day, Food 8PM-10PM(Bar & Patio Only)

Contact Info:

Manager: Buzz Boyd
Phone: (480) 705-0505
Fax: N/A

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