Keegan's Foothills


An open and airy personality with lots of outdoor seating,  we use the same signature from-scratch cooking and heartfelt service standards that Keegan’s is well  known for.

We have worked hard to  become the neighborhood go-to in Ahwatukee for independent dining because of our great value and attentive staff.

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Ahwatukee Lunch Specials (05/22/2015)

  • Today's Soup

  • New England Clam Chowder
  • $3.95
  • Half Sandwich

  • Shrimp Salad on a Croissant
  • $6.95 on the Lunch Combo
  • Special

  • The "Fishwich" on an Onion Knot
  • $9.95
  • Cobblers of the Day

  • Tri-Berry w/ Vanilla Bean Ice Cream
  • $5.50

Ahwatukee Weekly Dinner Specials (05/18/2015 to 05/24/2015)

  • Monday

  • Homemade Meatloaf w/ Mushroom Gravy, Bacon Cheddar Mashed Potatoes & Dill Buttered Carrots
  • $11.95
  • Tuesday

  • Ron's Chicken Fried Steak w/ Country Gravy, Mashed Potatoes & Green Beans w/ Caramelized Onions

  • $12.95
  • Wednesday

  • Chicken & Feta Bruschetta Linguine w/ Balsamic Glaze and Garlic Toast
  • $12.95
  • Thursday

  • Yankee Pot Roast w/ Natural Gravy, Roasted Garlic Mashed Potatoes, & Oven Roasted Vegetables
  • $13.95
  • Friday

  • Roz's Coconut Panko Shrimp w/ Strawberry Sweet & Sour Dipping Sauce, Rice Pilaf and Dill Buttered Carrots
  • $15.95
  • Saturday

  • Grilled Millionaire's Filet Mignon, Roasted Garlic Mashed Potatoes and Green Beans with Caramelized Onions
  • $21.95
  • Sunday

  • Char Crusted Filet Medallions, Caesar Salad & French Fries
  • $15.95


(480) 705-0505


4723 E. Ray Rd.
Phoenix, Arizona, 85044
Note: Located on the Southwest corner of 48th Street & Ray in the Ahwatukee Foothills Towne Center.


web-banner-940x350-food-no-lobster Mon-Sat Bar: 11AM – 11PM Kitchen: 11AM – 10PM Sunday Bar: 8AM-10PM Breakfast: 8AM – Noon Lunch: Noon – 4PM Dinner: 4PM – 10PM

Social Hour

Mon-Fri: Drinks & Food Dining Room: 2PM-5PM Bar & Patio: 2PM-6:30PM Reverse: Food 8PM-10PM, Drinks 8PM til Close (Bar & Patio Only) Weekends: Drinks All Day, Food 8PM-10PM(Bar & Patio Only)

Contact Info:

Manager: Buzz Boyd
Phone: (480) 705-0505
Fax: N/A

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